Pot au Chocolat Dinner for Eight – Movable Feast for The Hudson Opera House
Fresh Fava bean Puree with Nettle Meadow Fromage Blanc, Guanciale
Red Snapper, Roasted Arleux Garlic and Saffron Fettucini, Claudia and Willie’s Pea Shoots
Pan-Seared Breast of Duck, Grains of Paradise, Duck Confit Spring Roll, and Yuzu Roasted Golden Beets
Agave and Sesame Benne Pot au Chocolat